GRAN ORENDAIN REPOSADO TEQUILA

The knowledge of the art of making tequila, the art of time, patience and our tradition, give rise to “Tequila Gran Orendain”, a unique tequila, emblematic of our lineage, that only the experience and history of the Orendain family can create. . After years of intense studies and analysis in the search for perfection of tequila, the Orendain family identifies among its crops those located in “El Cerro del Tepecoste”, which due to its natural characteristics provides the best conditions for the full development of tequila. the agaves to their point of optimal maturity. Cared for every day with special affection, attention and dedication, throughout their life and up to 7 years in which they are jimado precisely at their point of optimal maturity, neither before nor after but at the precise moment these fine 100% blue agaves Webber tequilana are those exclusively used for the production of Gran Orendain tequila. It is slowly cooked using traditional masonry ovens and subsequent natural cooling. Triple distillation using a traditional procedure in stainless steel stills, matured in white oak barrels brought from France for 11 months.