Bulgaria

Bulgaria is a wine gem that is gaining recognition for the quality and diversity of its wines. With a long history of wine production dating back thousands of years, Bulgaria offers a wide variety of indigenous strains and unique wines. From robust reds made from varieties such as Mavrud and Rubin to fresh, aromatic whites made from Misket and Dimyat, Bulgarian wines reflect the country's rich winemaking heritage and winemaking innovation. Bulgaria's wine regions, such as the Rose Valley and the Thracian Valley, offer a temperate continental climate and fertile soils that are conducive to grape growing. Bulgarian producers are committed to quality and sustainability, resulting in wines that surprise and delight palates around the world. Whether exploring boutique wineries or participating in wine festivals, Bulgaria offers a unique and exciting wine experience. Bulgarian wines are an excellent choice for those who want to discover the wine diversity of Eastern Europe and enjoy high-quality wines with distinctive character.

Bulgarian wineries

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Wines from sandy soils can be surprising with their unique flavor and texture. Some may be lighter and fresher, while others are deeper and more complex. They are definitely worth trying.

  • Rough Day Winery